Town of Kent Food Scraps Recycling Program

Funding provided by the Sustainable Materials Management Grants Program administered by the CT DEEP


Separating organic materials, such as food scraps, from the trash should be thought of as a resource, not a waste. In Connecticut, food scraps make up about one of every five pounds of garbage, according to a 2015 study published by the state Department of Energy and Environmental Protection. More food reaches landfills and incinerators than any other single material in our everyday trash. Collecting food scraps and composting it reduces the amount of waste going to out of state landfills and can also reduce the amount of household garbage you need to dispose of.


We hope you will TAKE THE CHALLENGE and join us in the effort to prevent food waste from entering the conventional waste stream and promote a sustainable environment!

Want to join the program?

Are you interested in separating your food scraps from your trash so it can be made into compost, but don’t want to do it in your back yard?  Here’s everything you need to know to participate in the Kent food scraps recycling program.  Click on the topics below for more information.

How does the program work and what does it cost?

New 2023-2024 REDUCED Transfer Station permit fees will be as follow:

  • $125 Annual Transfer Station permit fee (Includes SAYT and food scraps program)
  • $115 Senior Rate (Includes SAYT and food scraps program)
  • $20 Food Scrap Recycling Program ONLY Permit


You must have a permit to use the Transfer Station.
Permits are valid for fiscal year July 1st –  June 30th. Click HERE to download a transfer station permit application.


The permit tag must hang on the vehicle’s rearview mirror and be visible by the station attendant.


It is very important that participants bring ONLY acceptable items for the food scrap program.   The full list of acceptable items is in the next drop-down menu.



Participants simply dump their food scrap container out into a designated collection bin at the TRANSFER STATION located at Maple Street (Route 341 East), Kent.


IMPORTANT – Please DO NOT contaminate the compost.  Remove plastic ties, stickers, twist ties and DO NOT use plastic bags. It’s important to note that contaminated material cannot be processed into compost.  It will be disposed of as MSW (Municipal Solid Waste aka trash) and sent to a waste-to-energy plant, which adds cost to the program.


Please take notice that the material you drop off may be examined for contamination by the transfer station attendant.  If the attendant believes you are repeatedly violating the rules of acceptable material, you risk being banned from the program.  The success of the program is dependent on participants being mindful and bringing only acceptable material.


Compost will be available to residents in the spring.

Acceptable waste items

REMEMBER – ONLY the items listed below are allowed in your bin.

No PLASTIC items, stickers, rubber bands or twist ties!

  • Houseplants & Flower Bouquets
  • Fruits & Nuts (including pits)
  • Vegetables ***Remove stickers, bands and ties***
  • Bread, Pasta & Grains
  • Sauces, Soup & Gravy
  • Coffee Grounds & Filters
  • Tea Bags
  • Egg Shells
  • Meats & Poultry (including bones)
  • Fish & Shellfish
  • Plate Scrapings
  • Spoiled food
  • Fridge leftovers


PLEASE DO NOT include any packaging, take-out containers, compostable bags/utensils, etc.

Collection Container

You may collect your food scraps and organic waste in your own bucket such as a 5-gallon pail. Or you may purchase a 6-gallon Eco-Caddy with lock-lid for travel for $10.

Residents will be receiving a FREE 1 gallon countertop bin as well as a years supply of BPI certified compostable bags as part of the SMM Pilot Program.



The travel caddy is $10.00
You may pay by check ONLY. Checks are PAYABLE to the “HRRA”

Checks can be mailed to:

162 Whisconier Road
Brookfield CT 06804

What is the Kent Food Scraps Recycling Program?

The Town of Kent is providing residents of Kent the opportunity to reduce their waste and recycle their food scraps through this food scraps recycling program.

Why should I compost?

Princeton University Study

The study found that composting organic waste versus landfilling it can reduce more than 50% of carbon dioxide-equivalent greenhouse gas emissions, for a total of 2.1 gigatons between now (2020) and 2050 if climate change is curbed to a 2 degree Celsius rise in the average global temperature. However the emission savings from landfill diversion is only one benefit of composting. Click Here to read more about the study


Separating your food scraps for compost is easy and provides many benefits, some of which are listed below:

  • Since food waste on average makes up 24% of the waste stream and is often the heaviest material in your trash, reducing the weight by composting will also save you money.
  • Compost is beneficial to the environment.  It is a unique soil amendment because of its ability to hold moisture and soluble minerals.


Composted organics are beneficial, because they:

    • Maximize plant growth.
    • Effective at preventing soil erosion.
    • Aid in Stream and land reclamation.
    • Reconstruction of wetlands.
    • Help with storm water management.
    • Reduces the need for fertilizers.
    • Reduces the need for pesticides.
    • Improves the overall health of soil.
Using compostable biobags

The compostable bags provided are for your convenience and are meant to help eliminate the yuck factor.  You do not have to use the compostable bags and we welcome individuals who wish to use just their containers to collect waste.


If you do choose to use compostable bags, you are required to use only bags approved by the program.  At this time Biobags are the only approved and certified compostable bags we will accept.   If you wish to purchase your own supply you can find them online from many retailers.


PLEASE NOTE, compostable bags are meant to break down.  They do have a shelf life.  We do not recommend buying in bulk unless you are planning to share and or use them within their recommended shelf life which is approximately one year.

Can I add (fill in the blank) because it says "compostable"?

For the success of our program we are asking residents to stick to our published list of acceptable items (see below).  Even though companies can label and market their products as “compostable” or “compostable in a commercial facility” they may not actually be compostable or accepted by the composting facility. For these reasons and more, please leave them out of the program.